If you want to eat strawberries, there is no better choice than a fresh one.
But what if you could get the same great taste all year round?
Well, freeze-dried strawberries are a new way to enjoy this well-known fruit even when it is not the right season.
Freeze-dried strawberries go through a rigorous process to retain their taste, color, and nutrients. This process of freeze-drying results in light and crisp strawberries, which still contain all of their natural goodness.
But how do these freeze-dried strawberries taste?
If you have never tasted freeze-dried fruits, these are hugely popular snacks among children. And as we all know, kids love food that tastes good… so yes, there is no compromising the original taste of strawberries.
The prominent taste of freeze dried strawberry is one thing that makes them stand out. Since freeze-drying removes the water content of the fruit, its natural sweet and sour – tanginess emerges. The taste that you get from freeze-dried strawberries is both sweet and sour.
From cakes and desserts to morning cereals - you can add these fruits to any dish to enhance taste. In the process, make your dish nutritious too. But remember that they might not seem as juicy as fresh strawberries, even though they taste like them.
How do they compare to fresh strawberries?
You can easily tell the difference between fresh and freeze-dried strawberries from how they feel and taste.
Strawberries taste great when fresh because they are sweet and soft and have a nice bite to them. Cherry freeze-dried ones, on the other hand, are crisp and light. Freeze-dried strawberries are generally crunchy with a dash of sweet and sourness. But for obvious reasons, they will not be juicy as fresh strawberries. So, we need to set realistic expectations while buying these.
Benefits of freeze-dried strawberries
There are many good things about freeze-dried strawberries besides their unique taste. Fresh strawberries can easily turn bad in just a few days. But, the texture and nutritional worth of freeze-dried ones and their taste will remain the same for months or even years. Because of this, you can eat these dried strawberries even when they are not in season.
How can you eat freeze-dried strawberries?
The flavor and crunch of freeze-dried strawberries make them not only a delicious snack but also a great add-on to desserts and cereal meals. You can eat them straight from the box as a crunchy, delectable snack. Or, you might want to add them to other foods to add a dash of tanginess to make them taste and feel better.
Mixing freeze-dried strawberries with yogurt, oatmeal, or ice cream will instantly make them taste heavenly! You can even add them to baked food items like cakes or tarts to make them naturally sweet or to salads to create a lovely fruity flavor.
Are there any potential drawbacks of freeze-dried strawberries?
Well, there are no reported health concerns as of now. However, you might find freeze-dried strawberries more expensive than regular fresh strawberries. But how else can you enjoy this mouth-watering fruit when it is not available in the market as fresh produce?
Final words
Freeze-dried strawberries are an exciting and tasty alternative to fresh strawberries. You can enjoy them throughout the year because they do not turn bad; the taste remains intact for the longest time. Besides, their distinct flavor makes them a great addition to many meals, especially desserts. And very importantly, freeze-drying does not hinder the quality or nutritional goodness contained in these fruits, which is an added advantage.
